Hiel Cafe has been a Burnaby favourite for over 8 years, known for its cosy neighbourhood vibe and reliably excellent coffee. Walk in and you’ll notice the wood-panelled counter, the local art rotating monthly on the walls, and the smell of beans roasted by a small Vancouver supplier. It’s the kind of place where students, parents and nearby office teams end up lingering for conversations as much as caffeine.

Their menu covers more than just great espresso. Expect single-origin pour-overs by the cup, a signature Hiel latte made with their house blend, and seasonal drinks like a maple oat latte in autumn. Baked goods are fresh each morning, many from their 900 sq ft kitchen at the back, including sourdough croissants and gluten-aware banana bread. They also run a grab-and-go cabinet with salads, sandwiches, and local pastries from Sunset Bakery on Sundays. Cold brew is steeped 18 hours, and their loose-leaf teas include a smoky Lapsang and a calming chamomile blend.

What sets Hiel apart is how they run the place. The team includes two baristas with 6 and 4 years’ experience, trained in latte art and extraction timing, so your espresso is consistent. They update the blackboard with daily roast notes and recommend pairings on busy mornings. Service moves quickly at the counter but they encourage customers to take time at the window seats, where power outlets and natural light make working comfortable. They also provide reusable cup discounts to regulars and collect feedback on new pastries every month.

Local neighbours choose Hiel because it feels like an extension of the community. They host a monthly book swap and partner with Burnaby North schools for fundraiser coffee mornings. Pop in for a reliable morning ritual or a relaxed afternoon break. Phone 604-544-0675 for orders or questions.